Satisfy your cravings with this easy recipe for Garlic Butter Chicken Bites with Parmesan Cream Sauce. Chefs cook tender chicken bites just right.
A rich, creamy Parmesan sauce pairs with them. Enjoy them with cheesy roasted potatoes on the side. The ultimate comfort food for busy weeknights or special family dinners provides warmth and satisfaction.
Ingredients You’ll Need
For the Chicken Bites
- 1 lb chicken breast, cut into bite-sized pieces
- 2 tbsp melted butter (unsalted)
- 2 cloves garlic, minced (use fresh garlic for maximum flavor)
- Salt and black pepper, to taste
- 1/4 tsp Italian seasoning
For the Parmesan Cream Sauce
- 1 tbsp butter
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese (use freshly grated for best results)
- 1/4 tsp garlic powder
- Salt and black pepper, to taste
For the Cheesy Roasted Potatoes
- 1 lb baby red potatoes, halved
- 2 tbsp olive oil
- 1/2 cup shredded cheddar or mozzarella cheese
- Salt and black pepper, to taste
- Fresh parsley, chopped (for garnish)
How to Make Garlic Butter Chicken Bites with Parmesan Cream Sauce
Step 1: Roast the Potatoes
- Preheat your oven to 400°F (200°C).
- Toss baby red potatoes in olive oil, salt, and pepper in a large mixing bowl.
- Spread the potatoes on a baking sheet lined with parchment paper. Roast for 20 minutes.
- Take out the baking sheet. Sprinkle shredded cheddar or mozzarella cheese on the potatoes. Return it to the oven for 5-10 minutes until the cheese melts and bubbles.
Pro Tip: For crispy edges, broil the potatoes on high for 2-3 minutes after roasting.
Step 2: Cook the Chicken Bites
- Season the chicken bites with Italian seasoning, salt, and black pepper.
- In a skillet over medium heat, melt 2 tbsp unsalted butter until the butter melts and starts foaming. Add minced garlic and sauté for about 1 minute, until fragrant.
- Add the chicken to the skillet and cook for 5-7 minutes, stirring occasionally, until golden brown and fully cooked. Remove from heat and set aside.
Expert Tip: Don’t overcrowd the skillet; this ensures each piece of chicken browns evenly.
Step 3: Prepare the Parmesan Cream Sauce
- Using the same skillet, melt 1 tbsp butter over medium heat.
- Pour in heavy cream and stir in grated Parmesan cheese and garlic powder.
- Simmer for 3-4 minutes, stirring continuously, until the sauce thickens and coats the back of a spoon. Season with salt and black pepper to taste.
Step 4: Serve and Garnish
- Arrange the chicken bites on a serving platter and generously drizzle them with the Parmesan cream sauce.
- Serve alongside the cheesy roasted potatoes.
- Garnish with freshly chopped parsley for a burst of color and flavor.
Why This Recipe Works
The buttery, garlic-infused chicken combined with a creamy Parmesan sauce creates a flavor-packed main dish. Paired with golden, cheesy potatoes, this meal is both comforting and satisfying.
Tips for Perfect Garlic Butter Chicken Bites
- Use Fresh Garlic: Freshly minced garlic enhances the flavor of both the chicken and the sauce.
- Adjust the Sauce Consistency: For a thinner sauce, add a splash of cream. For a thicker sauce, let it simmer longer.
- Experiment with Seasonings: Try adding red pepper flakes for a bit of heat or rosemary and thyme for extra depth.
Why You’ll Love This Recipe
This recipe is easy for families. Preparing is quick. Also flexible, you can impress guests or enjoy a cozy dinner. The Parmesan cream sauce and cheesy potatoes make this dish a standout meal that will leave everyone asking for seconds.
Nutritional Information
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Servings: 4
- Calories: ~580 kcal per serving
Note: Nutritional values may vary depending on ingredient brands and portion sizes.
Frequently Asked Questions
Can I use different cheese for the potatoes?
Yes! Gouda, Monterey Jack, or mozzarella are excellent substitutes.
Can I replace the chicken with another protein?
Definitely! Shrimp or even tofu are great alternatives for this dish.
What’s the best way to store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat on the stovetop or microwave. Add a splash of heavy cream to refresh the sauce.
Can I make this recipe gluten-free?
Yes! Use gluten-free Parmesan cheese and ensure the heavy cream is certified gluten-free.
What sides go well with this dish?
A crisp green salad or creamy mashed potatoes pair wonderfully with this meal.
Can I prepare parts of the recipe in advance?
Yes, you can make the sauce and roasted potatoes ahead of time and reheat them when needed.
Conclusion
Garlic Butter Chicken Bites with Parmesan Cream Sauce and Cheesy Roasted Potatoes is a great meal. It satisfies anyone who wants rich and tasty comfort food. This dish, featuring tender, savory chicken, creamy sauce, and crispy cheesy potatoes, will surely become a family favorite. Quick to prepare, this dish is ideal for busy evenings or cozy dinners with loved ones.