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Marry Me Chicken Pasta Recipe

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Savor the irresistible blend of tender chicken, creamy sauce, and al dente pasta in this Marry Me Chicken Pasta. Perfect for a romantic dinner or family meal!

Ingredients

For the Chicken:

  • 4 boneless, skinless chicken breasts
  • Salt and black pepper, to taste
  • 2 tbsp olive oil

For the Pasta:

  • 12 oz pasta (penne, fettuccine, or your favorite)

For the Sauce:

  • 3 cloves garlic, minced
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup sun-dried tomatoes, chopped
  • 1 tsp dried basil
  • 1/2 tsp red pepper flakes (optional)

For Garnish:

  • Fresh parsley or basil, chopped

Instructions

1️⃣ Cook the Pasta

  1. Boil salted water in a large pot. Cook the pasta according to the package instructions until al dente.
  2. Drain the pasta and set it aside.

2️⃣ Sear the Chicken

  1. Season the chicken breasts generously with salt and pepper.
  2. Heat olive oil in a large skillet over medium-high heat.
  3. Sear the chicken for 4-5 minutes per side until golden and fully cooked (internal temperature of 165°F/74°C).
  4. Remove the chicken from the skillet and set it aside.

3️⃣ Prepare the Sauce

  1. In the same skillet, add minced garlic and sauté for about 1 minute until fragrant.
  2. Pour in the chicken broth, heavy cream, Parmesan cheese, sun-dried tomatoes, dried basil, and red pepper flakes (if using).
  3. Stir well and simmer for 5-7 minutes until the sauce thickens slightly.

4️⃣ Combine the Ingredients

  1. Slice the cooked chicken into strips.
  2. Return the pasta to the skillet and toss to coat in the sauce.
  3. Place the chicken slices on top of the pasta and spoon some of the sauce over the chicken.

5️⃣ Serve

  1. Garnish with freshly chopped parsley or basil for added flavor and presentation.
  2. Serve immediately and enjoy this creamy, delicious pasta dish!

Chef’s Tips

  • Protein Options: Substitute chicken breasts with shrimp, chicken thighs, or even tofu for a unique twist.
  • Make it Extra Creamy: Add a tablespoon of cream cheese for an even richer sauce.
  • Veggie Boost: Toss in spinach, mushrooms, or asparagus for added nutrition and flavor.

Nutritional Information (Per Serving):

  • Calories: ~520 kcal
  • Protein: ~40 g
  • Carbohydrates: ~35 g
  • Fat: ~25 g

FAQs

Why is it called Marry Me Chicken Pasta?

This dish’s irresistible flavor is so good it’s said to make anyone fall in love – it’s “marriage-worthy”!

Can I make it ahead of time?

Yes! Store the pasta and sauce separately in airtight containers. Reheat gently on the stove, adding a splash of broth or cream to revive the sauce.

What pairs well with this dish?

Serve with garlic bread, a fresh Caesar salad, or steamed vegetables for a complete meal.

Conclusion

This Marry Me Chicken Pasta recipe brings together creamy, cheesy goodness with tender chicken and pasta in a way that’s sure to impress. Whether for a romantic date night or a comforting family dinner, this dish is the perfect blend of easy and elegant.

Make it tonight and enjoy a meal that’s bound to steal the spotlight!

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