Grilled Chicken Pasta with Roasted Tomatoes Recipe

This Grilled Chicken Pasta with Roasted Tomatoes is a celebration of bold, fresh flavors. Juicy grilled chicken, sweet roasted tomatoes, and perfectly cooked pasta come together in a dish that’s both simple and elegant. It’s perfect for weeknight dinners or as a standout meal for guests.

Why You’ll Love This Recipe

  • Fresh and Flavorful: Combines juicy chicken, sweet tomatoes, and aromatic herbs.
  • Easy to Prepare: Minimal ingredients, maximum flavor.
  • Versatile: Works as a light dinner or a dish for entertaining.
  • Healthy and Wholesome: Packed with protein, veggies, and good carbs.

Ingredients for Grilled Chicken Pasta with Roasted Tomatoes

For the Chicken:

  • 2 large chicken breasts
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • ½ tsp smoked paprika
  • Salt and black pepper to taste

For the Roasted Tomatoes:

  • 2 cups cherry or grape tomatoes
  • 2 tbsp olive oil
  • 2 garlic cloves, minced
  • ½ tsp dried oregano
  • Salt and pepper to taste

For the Pasta:

  • 12 oz spaghetti, fettuccine, or penne
  • 2 tbsp olive oil (or butter for a richer flavor)
  • ½ cup grated Parmesan cheese
  • Fresh basil leaves for garnish

How to Make Grilled Chicken Pasta with Roasted Tomatoes

Step 1: Roast the Tomatoes

  1. Preheat your oven to 400°F (200°C).
  2. Toss cherry tomatoes with olive oil, minced garlic, oregano, salt, and pepper on a baking sheet.
  3. Roast for 15-20 minutes, or until the tomatoes are soft, slightly caramelized, and bursting with flavor.

Step 2: Prepare the Chicken

  1. Season the chicken breasts with olive oil, garlic powder, Italian seasoning, smoked paprika, salt, and pepper.
  2. Preheat a grill or grill pan over medium heat.
  3. Grill the chicken for 6-8 minutes per side, or until the internal temperature reaches 165°F (74°C).
  4. Let the chicken rest for 5 minutes before slicing into thin strips.

Step 3: Cook the Pasta

  1. Cook pasta in a large pot of salted boiling water according to the package instructions until al dente.
  2. Drain, reserving ½ cup of pasta water, and return the pasta to the pot.

Step 4: Combine the Ingredients

  1. Add olive oil (or butter) to the cooked pasta, tossing to coat.
  2. Stir in the roasted tomatoes along with their juices, and mix well.
  3. If the pasta seems dry, add the reserved pasta water a tablespoon at a time until desired consistency is achieved.

Step 5: Assemble and Serve

  1. Top the pasta with sliced grilled chicken.
  2. Sprinkle with grated Parmesan cheese and garnish with fresh basil leaves.
  3. Serve immediately and enjoy!

Serving Suggestions

Pair your Grilled Chicken Pasta with Roasted Tomatoes with:

  • Garlic Bread: A crispy side to soak up the delicious flavors.
  • Mixed Green Salad: A light, refreshing complement to the dish.
  • Roasted Vegetables: Carrots, zucchini, or asparagus for extra nutrition.

Tips for Success

  • Use Fresh Ingredients: Fresh basil and juicy tomatoes elevate the dish’s flavor.
  • Cook Pasta Al Dente: It holds its shape and texture better when combined with the sauce.
  • Let the Chicken Rest: Resting locks in the juices for tender, flavorful meat.
  • Save the Pasta Water: It helps bind the sauce to the pasta for a silky finish.

Variations to Try

  • Creamy Twist: Add ½ cup of heavy cream or a dollop of ricotta for a creamy sauce.
  • Spicy Option: Sprinkle red pepper flakes over the pasta for a kick.
  • Vegetarian Version: Skip the chicken and add roasted zucchini, bell peppers, or eggplant.
  • Cheese Upgrade: Use Pecorino Romano or Asiago for a different cheesy flavor.

FAQs

Can I use a different type of pasta?
Yes! Penne, rigatoni, or linguine all work wonderfully in this recipe.

What’s the best way to store leftovers?
Store in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop with a splash of water or broth.

Can I use store-bought grilled chicken?
Absolutely! Pre-cooked grilled chicken saves time and works well in this dish.

Can I add more vegetables?
Yes! Roasted bell peppers, spinach, or mushrooms are great additions.

What’s a good substitute for Parmesan cheese?
Pecorino Romano, Grana Padano, or nutritional yeast (for a dairy-free option) are excellent substitutes.

Can I make this gluten-free?
Use gluten-free pasta and ensure all other ingredients are gluten-free.

Conclusion

This Grilled Chicken Pasta with Roasted Tomatoes is a simple yet flavorful recipe that’s perfect for any occasion. Whether you’re cooking for family, friends, or yourself, this dish is guaranteed to impress. Give it a try today and enjoy a restaurant-quality meal in the comfort of your home!

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